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He published papers, and presently directs or has directed several NIH funded biomedical grants relating to alcohol and disease particularly immune function and cardiovascular effects including studying complementary and alternative medicines. The main goal of the Center was to understand the role of ethanol-induced immunosuppression on immune function and disease resistance in animals.

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He is an internationally recognized alcohol-researcher, nutritionist and immunologist. Watson has funding from companies and non-profit foundations to study bioactive foods'' components in health promotion. He completed his Ph. His postdoctoral schooling was completed at the Harvard School of Public Health in Nutrition and Microbiology, including a two-year postdoctoral research experience in immunology. Professor Watson is a distinguished member of several national and international nutrition, immunology, and cancer societies.

Overall his career has involved studying many foods for their uses in health promotion. He has edited biomedical reference books, particularly in health and papers and chapters.

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His teaching and research in foods, nutrition and bacterial disease also prepare him to edit this book. He is also a member of the Division of Diabetes and Nutritional Sciences research and the Department of Nutrition and Dietetics teaching. He gained his University of London PhD in In , he received his Membership of the Royal College of Pathologists and in he gained his second doctorate DSc , for his outstanding contribution to protein metabolism in health and disease.

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Prof Preedy is a leading expert on the science of health and has a long standing interest in neurological disease and tissue pathology. He has lectured nationally and internationally.

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To his credit, Professor Preedy has published over articles, which includes peer-reviewed manuscripts based on original research, abstracts and symposium presentations, reviews and numerous books and volumes. Watson began his research in public health at the Harvard School of Public Health as a Fellow in doing field work on vaccines in Saudi Arabia.

He has done clinical studies in Colombia, Iran, Egypt, Saudi Arabia and the United States which provides a broad international view of public health. He has served in the military reserve hospital for 17 years with extensive training in medical responses to disasters as the chief biochemistry officer of a general hospital, retiring as a Lt.


  • Comprehensive Handbook of Iodine - 1st Edition.
  • Comprehensive Handbook of Iodine : Nutritional, Biochemical, Pathological and Therapeutic Aspects.
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He is a distinguished member of several national and international nutrition, immunology, and cancer societies. Watson's career has involved studying many lifestyle aspects for their uses in health promotion.

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Click on the cover image above to read some pages of this book! Over two billion people worldwide are at risk for the spectrum of disorders known as "The Iodine Deficiency Disorders.

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The causes of iodine deficiencies can be considered from both simplistic and more complex perspectives: From the leaching of iodine from soil resulting in crops with low iodine content to malnutrition resulting in impaired iodine absorption. Poor dietary diversification and impoverished socio-economic development can also lead to iodine deficiencies. Although it is possible to diagnose and treat deficiencies, there is still an ongoing dialogue regarding the detailed molecular pathology of iodine homeostatis, how hypothyroidism impacts the body tissues, and efficient diagnosis and treatment of the Iodine Deficiency Disorders.

This Handbook provides a resource of information on the various pathways and processes based on different countries or diseases.